Maison Kayser enhances its Ekmek bread, with a pecan nuts’ crunchy aspect and a slightly sweet touch of sunbathed cranberries.
The Yankee is filled with a delicious pastrami, baby spinach and a horseradish sauce. Our November sandwich is perfect for an impromptu lunch.
With colleagues or friends, the most gourmet will finish this meal with one of our delicious desserts.