Notre tourte de meule exalte toutes les saveurs du pain de tradition.
Our Tourte de Meule boasts all the flavour of traditional bread. The loaf has a honey and broom aroma and a very tangy taste. This is due to the stoneground flour, liquid levain and Guérande salt. Our Tourte de Meule is the perfect accompaniment for hard cheese, foie gras or milk-fed lamb.