Sweeten the end of the holidays with our September bread of the month. This Ekmek bread made with traditional flour and coconut is generously garnished with coconut and dark chocolate chips and given a lift by polyfloral honey.
Mouthwateringly moist, it’s perfect for a family breakfast or as a treat all to yourself, to nibble at work.
Pair it with a hot drink or fresh fruit juice for a taste of yesteryear. Treat yourself to this magnificent coconut and chocolate loaf, the latest creation by our artisan bakers, available for a limited time only.