Financier

90 g

Le moelleux de notre financier nature fait craquer tous les gourmands.

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Financier
Quantity
€3.50
VAT included

Available at
  • Pick up
    from your bakery  from 29/02/2024 08:00
  • Delivery
    by appointment  from 29/02/2024 09:30
  • Dispatch
    to your door
    in France

Our moist plain financier is a cake lover's dream. This delicious little cake made with ground almonds is best enjoyed at room temperature as an ultra-indulgent snack.

Storage method
A conserver au sec dans son papier d'emballage et à consommer sous 48 heures.
Ingredients
Nature: Sugar, EGG whites, BUTTER, ground ALMONDS (15.8%), WHEAT flour, inverted sugar syrup, vanilla flavouring (sugar syrup, caramel, propylene glycol, flavouring substances), baking powder (disodium diphosphate, sodium bicarbonate, WHEAT starch). Chocolat: Icing sugar, EGG whites, BUTTER, ground HAZELNUTS, ground ALMONDS (8.2%), chocolate chips (4.2%) (cocoa paste, sugar, skimmed cocoa powder, emulsifier: SOY lecithin, natural vanilla flavouring), cocoa powder (4.1%), WHEAT flour, inverted sugar syrup, baking powder (disodium diphosphate, sodium bicarbonate, WHEAT starch). Pistache: Sugar, EGG whites, BUTTER, ground ALMONDS (14.7%), WHEAT flour, PISTACHIO paste (4.9%) (PISTACHIOS (48.1%), sugar syrup, water, flavouring, colourings: chlorophyllin, lutein), shelled PISTACHIOS (2.8%), inverted sugar syrup, baking powder (disodium diphosphate, sodium bicarbonate, WHEAT starch). Framboise: Sugar, raspberries (23.4%), EGG white, BUTTER, ground ALMONDS (12.1%), WHEAT flour, inverted sugar syrup, vanilla flavouring (sugar syrup, caramel, propylene glycol, flavouring substances), baking powder (disodium diphosphate, sodium bicarbonate, WHEAT starch).
Nutritional values
Nature: Average quantity per 100g: 1933 kJ/462 kcal; Fat: 26,6g; Saturated fat: 13g; Carbohydrates: 46,7g; Sugars: 38,1g; Protein: 5,3g; Salt: 0.15g. Chocolat: Average quantity per 100g: 1924 kJ/460 kcal; Fat: 27g; Saturated fat: 12.5g; Carbohydrates: 44.9g; Sugars: 40.9g; Protein: 6.1g; Salt: 0.14g. Pistache: Average quantity per 100g: 1908 kJ/456 kcal; Fat: 26.8g; Saturated fat: 11.9g; Carbohydrates: 44.6g; Sugars: 34.3g; Protein: 6.1g; Salt: 0.16g. Framboise: Average quantity per 100g: 1493 kJ/357 kcal; Fat: 20.1g; Saturated fat: 9.8g; Carbohydrates: 37g; Sugars: 30.3g; Protein: 4.2g; Salt: 0.11g.
Allergens
Nature: Gluten, nuts, milk, egg. Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites. Chocolat: Gluten, nuts, milk, egg, soy. Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites. Pistache: Gluten, nuts, milk, egg. Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites. Framboise: Gluten, nuts, milk, egg. Produced in a facility that processes gluten, egg, milk, nuts, peanuts, sesame, soy and sulphites.

for your enjoyment