Gluten-free candied fruit cake

450 g

Un cake aux fruits confits sans gluten qui fera le plaisir de tous à l'heure du goûter.

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VAT included

Available at
  • Pick up
    from your bakery  from 18/04/2021 10:22
  • Delivery
    by appointment  from 18/04/2021 11:52
  • Dispatch
    to your door
    in France
This tasty cake will give your afternoon tea the feel-good factor. Our gluten-free cakes are made with certified organic gluten-free flour using expertise honed by Maison Kayser since 1996. We use certified gluten-free ingredients in a secure area cleaned in accordance with the hygiene rules needed for gluten-intolerant customers.
Storage method
After removing the cake from its double wrapping, we recommend that you wrap it in a cloth and store it at room temperature in a dry place until the use-by date indicated on the label.
Raisins secs réhydratés 18,8% (eau, raisins secs (dont huile de tournesol), thé), BEURRE, sucre glace, blanc d'ŒUF, poudre d'AMANDES, abricots secs réhydratés 9,4% (eau, abricots secs (dont farine de riz), thé), farine de riz, jaune d'ŒUF, fécule de pomme de terre, poudre à lever (fécule de pomme de terre, bicarbonate de sodium, acide tartrique).
Nutritional values
Valeurs moyennes pour 100g: 1753 kJ / 420 kcal; Matières grasses: 22,7g; Acides gras saturés: 10,9g; Glucides: 45,7g; Sucres: 35,2g; Protéines: 5,2g; Sel: 0,29g.
Fruits à coque, lait, œuf. Traces possibles de sésame.

for your enjoyment